Curry Chicken Salad

Ingredients

• 1/2 cup mayonnaise, preferably Dukes
• 1–2 teaspoons curry powder, to taste
• 2 cups cooled cooked chicken, diced (or one large can)
• 1/2 medium apple with peel, diced
• 1 celery rib, finely diced
• 1/4 cup red onion, medium diced
• 1/4 cup raisins, golden raisins, dates, or dried cranberries
• 1/4 cup seeded purple grapes, halved or quartered
• 1/2 cup walnuts or cashews, roughly chopped
• 2–4 tablespoons chopped fresh cilantro or parsley
• Salt and pepper, to taste

Instructions

1. In a medium bowl, mix together the mayonnaise, curry powder, and salt.

2. Taste and adjust curry powder and salt to your liking.

3. Add the cooked chicken, diced apple, celery, and onions to the mayo mixture and stir until well combined.

4. Fold in the raisins, nuts, grapes, and parsley, or cilantro.